The answer is: 50 grams of flour is identical to 94.7 milliliters(*)
I require to transform ...
|↼ load ?Enter the amount of the massive measurement (weight). The calculator accepts fractional worths such as: 1/2 (half), 1/3 (1 third), etc.|
|gramkilogramouncepound||↼ unit?Choose the unit of mass (Kilogram, milligram, ounce, etc.)|
|↼ ingredient?Choose an ingredient, or the substance, by typing its surname in package on the left.|
|milliliter (ml)literteaspoon, metrictablespoon, metriccup, metricounce, US, Fluidteaspoon, UStablespoon, UScup, USounce, UK, Fluidteaspoon, UKtablespoon, UKcup, Imperialcup, Canada||↼ unit?Choose the volume unit (cup, liter, ml, etc.) and also then click the "Calculate!"|
Notes top top ingredient measurements
It is a bit tricky come get precise food conversion due to the fact that its characteristics adjust according to humidity, temperature, or how well packed the ingredient is. Ingredients the contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A great practice is to measure ingredients by weight, no by volume so the the error is decreased.
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